Knowing Coffee of it's bitterness and it's high caffeine content which helps drives away sleep, this was all I ever knew about these pretty looking cherry🍒 seeds. I never thought something good or felt any flavors could come from it other than it's bittee taste which is been compromised by add sugar or honey into my cup. So the question is;
can anything good, like flavors be felt from these cherries 🍒 other bitterness?
Guess what.........
I was introduced by @caelum1infernumm and I'm called TERENCE BOKO EFIO, a Cameroonian based in the UAE where I was totally transformed into loving coffee as a Specialty Coffee Barista. Able to peck out the unique characteristics and flavors from each coffee beans based on its Origin and varaital.
Specialty Coffee is made up of a chain of amazing person's as it starts from the Farmer through to the final Cup. Everyone plays an vital role most expecially the Roaster with His/Her patient in chosing the best profiling for the Coffee beans, able to bring out most of the notes as the amazing Farmer stipulated. The comes the Barista, with unique implication and kin observation to brew and identity the notes in the final Cup of Coffee. How facinating it is.
Uniform profiling.
Volta Specialty Coffee.
For those Coffee lovers or those who will love to taste, experience, feel something different and amazing flavors in Coffee, I guess you pay a visit to "Volta Cafe"- Abu Dhabi, and its roastery is called " Method Roastery",where they transform bitterness to sweetness, imaginations to reality by making you swim in the pole of Coffee with some delicious desserts to make you stay a little longer.
Method Roastery is best at what she does, in both her Espresso and Filter based Coffee profiling all qualified for specialty Coffee grading with a score from 80 points and about.
