I always say it and I stand by it, one of the things I love about Hive is meeting really great content creators, and from this community I have had to create a folder with all the delicious recipes that I have found and that I have pending to make to try, some I have already tried and I have confirmed that they are really better than they can be seen, some others I have adapted with one or another personal touch, and a couple that I have repeated countless times, such as the moist chocolate cake and the chocolate cream for covering, which my dear @josecarrerag shared with us a while ago, I have those two first in my bookmarks, because they are perfect even for starting out, if you haven't seen them I invite you to do it now and try them as quickly as possible hahaha.
This morning I had to get up early, because Mathias had a small asthmatic crisis in the early morning. Among so many thoughts while I was nebulizing him, it crossed my mind that I had promised a delicious dessert to one of Mathias' music teachers and his wife. Since Mathias would have to attend a class of four today with him, I could not find what to prepare for them that would be quick, I immediately remembered the moist sponge cake, and in the process of putting together the mise in place, I wondered how the sponge cake would look like with the chocolate cream, so I checked that I had the ingredients and got down to work, I will not share the recipe of something that Jose already explained perfectly, I just show you the photos of something so simple, but at the same time, so sublime.
I added a few drops of chocolate and it was the real beauty of triple chocolate, which leaves a delicious taste in the mouth, the only bad thing about this combination of recipes, is that you want more and more, it reminded me of a dessert that I loved to enjoy when I was in college, I do not remember how they called it, only that it was also filled with a cream similar to this, a delight, for chocolate lovers like me, a real gem, besides being delicious, it is economical and very easy to prepare.
Images of my property, taken with the camera of my Xiaomi Redmi Note 9S, edited with Snapseed
Thank you for taking the time to read this post, if you have any questions, criticisms or suggestions, please leave them in the comment box, and remember, you too can make magic in the kitchen and wherever you go!
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This morning I had to get up early, because Mathias had a small asthmatic crisis in the early morning. Among so many thoughts while I was nebulizing him, it crossed my mind that I had promised a delicious dessert to one of Mathias' music teachers and his wife. Since Mathias would have to attend a class of four today with him, I could not find what to prepare for them that would be quick, I immediately remembered the moist sponge cake, and in the process of putting together the mise in place, I wondered how the sponge cake would look like with the chocolate cream, so I checked that I had the ingredients and got down to work, I will not share the recipe of something that Jose already explained perfectly, I just show you the photos of something so simple, but at the same time, so sublime.
I added a few drops of chocolate and it was the real beauty of triple chocolate, which leaves a delicious taste in the mouth, the only bad thing about this combination of recipes, is that you want more and more, it reminded me of a dessert that I loved to enjoy when I was in college, I do not remember how they called it, only that it was also filled with a cream similar to this, a delight, for chocolate lovers like me, a real gem, besides being delicious, it is economical and very easy to prepare.
Thank you for taking the time to read this post, if you have any questions, criticisms or suggestions, please leave them in the comment box, and remember, you too can make magic in the kitchen and wherever you go!
[ES]
Siempre lo digo y lo mantengo, una de las cosas que amo de Hive, es, encontrarme con creadores de contenido realmente geniales, y de esta comunidad me he tenido que crear una carpeta con todas las recetas deliciosas que me he encontrado y que tengo pendiente por hacer para probar, unas ya las he probado y he corroborado que son realmente mejores de lo que se pueden llegar a ver, algunas otras las he adaptado con uno que otro toque personal, y un par que he repetido incontables veces, como lo son el bizcocho húmedo de chocolate y la crema de chocolate para cobertura, que mi querido @josecarrerag nos compartió hace un tiempo, esas dos las tengo de primerita en mis marcadores, porque son perfectas incluso para emprender, si no las has visto te invito a hacerlo ahora y probarlas lo más rápido posible jajaja.
Esta mañana me ha tocado madrugar, pues Mathias tuvo una pequeña crisis asmática en la madrugada, y entre tantos pensamientos mientras lo nebulizaba, me pasaba por la mente, que había prometido un postre delicioso a uno de los profesores de música de Mathias y a su esposa, y ya que Mathias tendría que asistir a una clase de cuatro hoy con él, no encontraba que prepararles que fuera rápido, delicioso y sobre todo económico, recordé de inmediato el bizcocho húmedo, y en el proceso de ir armando el mise in place, me preguntaba como quedaría ese bizcocho con la crema de chocolate, así que, revise que tuviera los ingredientes y puse manos a la obra, no les compartiré la receta de algo que ya Jose explico de manera perfecta, solo les muestro las fotos de algo tan sencillo, pero, al mismo tiempo, tan sublime.
Le adicioné unas gotas de chocolate y quedo una verdadera hermosura de triple chocolate, que deja un delicioso sabor de boca, lo único malo de esta combinación de recetas, es que quieres más y más, me recordó a un postre que me encantaba disfrutar cuando estaba en la universidad, no recuerdo como lo llamaban, solo que aquel estaba además, relleno con una crema similar a esta, una delicia, para los amantes del chocolate como yo, una verdadera joya, que además de ser deliciosa, es económica y muy fácil de preparar. Imágenes de mi propiedad, tomadas con la cámara de iPhone 14 Plus, editadas con Snapseed
Created by @derangedvisions 4
Esta mañana me ha tocado madrugar, pues Mathias tuvo una pequeña crisis asmática en la madrugada, y entre tantos pensamientos mientras lo nebulizaba, me pasaba por la mente, que había prometido un postre delicioso a uno de los profesores de música de Mathias y a su esposa, y ya que Mathias tendría que asistir a una clase de cuatro hoy con él, no encontraba que prepararles que fuera rápido, delicioso y sobre todo económico, recordé de inmediato el bizcocho húmedo, y en el proceso de ir armando el mise in place, me preguntaba como quedaría ese bizcocho con la crema de chocolate, así que, revise que tuviera los ingredientes y puse manos a la obra, no les compartiré la receta de algo que ya Jose explico de manera perfecta, solo les muestro las fotos de algo tan sencillo, pero, al mismo tiempo, tan sublime.
Le adicioné unas gotas de chocolate y quedo una verdadera hermosura de triple chocolate, que deja un delicioso sabor de boca, lo único malo de esta combinación de recetas, es que quieres más y más, me recordó a un postre que me encantaba disfrutar cuando estaba en la universidad, no recuerdo como lo llamaban, solo que aquel estaba además, relleno con una crema similar a esta, una delicia, para los amantes del chocolate como yo, una verdadera joya, que además de ser deliciosa, es económica y muy fácil de preparar.
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