The Cape Gooseberry Magic

in #hive-11060last month


Some years ago, a cousin visited us at the other house and noticed the native or cape gooseberry we had in a plant pot which made him share his experience of a nasty cough that wouldn't go away despite taking antibiotics and other medicines. He said his voice was coarse, his throat itchy and he was coughing profusely he had to file for sick leave as his barking became embarrassing (his words).

He was to go for another appointment with his doctor when he met an old woman who told him about the gooseberry. My cousin being the "no-see-no-believe" kind of guy was not convinced but his curiosity and the discomfort he was experiencing nagged him to find the plant. "Oh I couldn't believe it but on the second day, I was no longer barking," he confessed while laughing.

"If only I had known earlier, I would have saved myself from the discomfort and not wasted money on antibiotics," he continued. He said his cough was totally gone on the third day.

The truth is, we also didn't know the plant could be a remedy for cough. We were only aware it was good for LBM but that wasn't why we grew one. It was because I love the fruits when they are ripe. We were glad to have learned something new that day as a few years later, the husband proved the plant's effectiveness when he had a bad cough.

How?

Here's what he did:

Took six young leaves (or may include young stems). Wash them thoroughly of course!


Next, he boiled them in water for 5 minutes, removed them from the kettle, and poured the hot water into a cup thinking he would drink it like tea. But it was so bitter he had to cool it down before he gulped it like water, lol!

The next time he needed it, he just soaked the leaves in a cup of hot water, waited for some minutes, then drank it. He said it has an odd and bitter taste. His remedy? He added a bit of sugar.

But yes, it was very effective. The first thing it does is relieve or ease the itchy feeling in the throat and then the cough goes away naturally afterward. The husband usually stops at 4 cups (4 meals). The recommendation is to drink 1 cup before meals.

My father-in-law also tried and confirmed it worked well with him. Last month, the neighbors down the property had a drinking spree and one of them was fighting his cough away days after. The Farmboy recommended the gooseberry tea prompting the guy to harvest some leaves from our yard. He came afterward to thank the husband.

It works! It is the most effective cough remedy we have tested at home. We tried honey and ginger but they didn't have the same effect as the gooseberry's.

I don't know if this plant can be found in most places but we saw it in China when we were there. Their ripe fruits were also included in the herbs market. I guess the Chinese know more of its uses :)

Anyway, the gooseberry is also known as Goldenberry or Peruvian Groundcherry. Per Wiki, it is native to Chile and Peru (where it is called *Aguaymanto). Accordingly, it was also cultivated in England in the 18th century.

Here is what the plant and its fruits look like, photo sourced from Wikimedia Commons, Public Domain, no copyright restrictions.


I mentioned earlier that I love its fruits but I only learned about the nutritional facts today and here I quote:

Raw cape gooseberries are 85% water, 11% carbohydrates, 2% protein, and 1% fat. In a reference amount of 100 grams (3.5 oz), raw cape gooseberries supply 53 calories and provide moderate levels (10–19% of the Daily Value) of niacin and vitamin C.

Analyses of oil from different berry components, primarily its seeds, showed that linoleic acid and oleic acid were the main fatty acids, beta-sitosterol and campesterol were principal phytosterols, and the oil contained vitamin K and beta-carotene.¹


At least I'm getting some good nutrients from them and the nice thing is that I no longer have to grow them myself, they sprout in most places in our lil kingdom and my only job was to find and pick the fruits when they are ripe, lol!

Kidding aside, if you have one of these around you, do try if it works too. Thank you and this is my response to today's topic in the JulyINLEO prompts.


All photos (except the last one as acknowledged) are my own.12072024/21:35ph

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Wow I actually had no idea the leaves had medicinal uses. It’s cool to learn about plants like this. I'm hoping more traditional medicine becomes a focus in modern healthcare

Yes, we never know until someone shares hehe. It would be amazing if that happened.

Absolutely amazing FG❤️

Wow, I have seen this leaves a couple of times in my hood, never knew it was medicinal, haha, I'm glad I came across this post, thank you for sharing.

It's surprising how things around us can be very useful without us knowing :)

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Seriously have come across this plant several times and I see it as nothing useful. Thanks for sharing this with us. Have learned new things today.

We do learn new things every day :) Glad to share. Thank you

I never knew that this leaf works for cough
That’s really amazing
We have a lot of this plants here

Yes, at least based on the hubby's experience. Even with the foul taste, he prefers them to the over-the-counter medicines.

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These fruits are fun to eat, this cape from outside heheh, almost a nature package!.

They are indeed, free fruits from mother nature ;)

For good health we all have to eat fruits without them good health will not come so they are necessary for all of us.

That is right. Fruits provide nutrients for the body.

Wait a freaking minute!!! This thing grows in bounties in here. Growing up, they were all around me and though I have moved away from where it was common, I still see a lot of it when I enter town. I had no idea those things in the leaves could be eaten. We used it to play in Primary school. Talk about ignorance 😂 but now I’m glad I do know what it is. And what it can be used for

Glad you have them over there too. The fruits can be eaten but I'm not sure about the leaves :) Some people shared they also eat the unripe fruits as a remedy for diarrhea but we have not tried doing that.

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Pwd pla yan gawing tea?
Naalala ko sa HK binibenta yan sa market .
Sabi ko sa sariling ko, sa pinas libre lang to napipitas sa daan haha
Noong bata pa kmi, Lage kmi namimitas ng ganyan..

Oo nga sis. Libre nga dito pero overseas, binibenta hehe :)

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PIZZA!

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@ifarmgirl(1/5) tipped @intishar

Wow! I have seen this plant before and had no idea what it was. Thanks for the education!

You're welcome. Glad it helps in a way :)

I believe this fruit will definitely taste quite great to eat

Wait so this fruit is edible and the leaves are also medicinal, wow! We really learn every day.

I used to play with the fruit when I was younger and my mum warned me never to eat it because it was poisonous 😂. Who would've thought that it worked wonders for cough

Oh yes, we have been eating the fruits even in our childhood :) It's funny that you play with the fruit but yeah, they are quite similar to marbles, hehe 😁

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Wow, this is very eye opening for me, I never thought this plant is edible not to talk of performing such a magic when it come to eradicating cough.

Growing up it is very common at my place, we just saw it as a common weeds, and we would end up removing them.

Yes, the fruits are edible, we had been enjoying them when we were kids and even up to now hehe. It's awesome that the plant grows in your country too.

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Thank you lots

Just learned something new by reading the post and I am happy to know that the method worked. I also know that plant ingredients have the power to heal us from various kind of sickness and those were popular in the past.

I'm glad you did. We are blessed with nature with things we can use and it's good to discover at least some of them by sharing experiences.

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This cough remedy goes to show the treasure trove of curative herbs that exist in Nature, yet we spend so much on hospitals and drugs.
I should look out for this plant and hope I see it.