Sweet Simplicity of Dessert with Just Four Ingredients

in #hive-12058610 days ago

I'm not just into gardening; I'm also skilled in cooking and baking delicious treats. Today, I’ll be sharing a sweet dish from Asia, specifically from the Philippines. It’s simple, easy to prepare, and requires only four ingredients.

Here are the ingredients I used:

  • 1/2 cup of brown sugar
  • 1 cup of glutinous rice
  • 1 cup of mung beans
  • 3 cups of coconut milk

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Here’s how I started cooking:

  1. I sautéed the mung beans in a pan until they turned brown. Then, I set them aside to cool.
  2. I lightly crushed the mung beans using a mortar and pestle.

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3 . I used fresh coconut milk because it’s more flavorful and delicious than canned. I boiled the coconut milk briefly.

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4 . I added the glutinous rice and mung beans, then stirred. I cooked this over low heat for 15 to 20 minutes, stirring occasionally, or until the coconut milk was fully absorbed.

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5 . I added the brown sugar and gently mixed it in. Done! =)

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It can be enjoyed either warm or cold. Personally, I find it tastier when it’s slightly warm, especially during chilly weather.

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The result will be even better if, after cooking, you let it rest for two hours to allow the glutinous rice to fully absorb the coconut milk and sugar. =)

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Hi @earth-worm

Please read our community rules, especially number 4, which says:

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And this other too

https://peakd.com/hive-120586/@foodiesunite/engesp-suggestions-for-writing-posts-in-the-foodies-bee-hive-community

Ohhh. I’m really sorry. I’m not showing myself for now because I’m avoiding negative and judgmental people. But eventually, I will reveal myself, just not now. I hope you understand what I’m trying to say.