As a student, my eating habits can be quite varied, often influenced by my schedule, stress levels, and cravings. With classes, studying, and social activities, it’s easy to fall into the trap of convenience over nutrition. I try to prioritize meals that are both quick to prepare and healthy, but I definitely have my moments of indulging in whatever I’m craving.
During busy weeks, I often rely on meal prepping. This means setting aside a few hours on the weekend to cook and portion out meals for the week ahead. I usually make things like grilled chicken, Jollof rice and a variety of roasted vegetables. This not only saves time but also ensures I have balanced meals ready to go. I also love making big salads with lots of toppings, like nuts, seeds, and different dressings, so I can mix things up throughout the week.
For self-care recipes, I enjoy making smoothies and smoothie bowls. They’re super easy to whip up and can be packed with nutrients. My go-to smoothie recipe includes spinach, banana, a scoop of protein powder, and almond milk. Sometimes I throw in some berries or peanut butter for extra flavor. I love topping my smoothie bowls with granola, chia seeds, and fresh fruit for that extra crunch and aesthetic appeal. It feels like a treat while still being healthy!
Another favorite self-care recipe is overnight oats. I mix rolled oats, yogurt, and almond milk in a jar, along with some honey and my favorite fruits. Letting them sit overnight means I have a delicious breakfast ready to grab in the morning. It’s a great way to start the day without rushing, and I can customize it based on what I have on hand.
When it comes to cravings, I admit I tend to give in sometimes! Whether it’s late-night snacks or a craving for something sweet, I often find myself reaching for comfort foods. Pizza, cookies, and chips are definitely on my radar. I try to balance these cravings by incorporating healthier alternatives, like air-popped popcorn or homemade energy bites made from oats, nut butter, and dark chocolate chips. It’s all about finding that middle ground where I can enjoy what I love without completely derailing my eating habits.
In conclusion, my eating habits as a student are a blend of meal prepping for convenience, indulging in self-care recipes that make me feel good, and occasionally giving in to cravings. I strive to maintain a healthy balance while also enjoying the foods that bring me joy. It’s a journey, and I’m learning to listen to my body and what it needs, whether that’s a nutritious meal or a comforting treat.
Thank you for your time🥰
