Micro Balcony Garden Journal 2025 - Jan 26 / マイクロバルコニーの記録

in #hive-1406353 days ago

The past few days here in eastern Germany have felt almost like spring, with temperatures climbing close to 10°C. I couldn’t resist stepping out onto the balcony to enjoy the warmth after a long stretch of winter.

Seeing how well my yuzu tree was doing despite the cold encouraged me to research the cold tolerance of kumquats. Apparently, they can withstand temperatures as low as -10°C! So, earlier this month, I moved my kumquat tree outside. It hadn’t been thriving indoors, where the air tends to be stagnant even we open windows two times a day, and its leaves had collected dust. Now, out on the balcony, it looks much livelier. Encouraged by this, I also brought out the lemon tree, which had also been looking sad indoors. With the current mild weather, they seem to be doing just fine outdoors. I wish the lemon tree recovers.

Our citrus family: lemon, kumquat, and yuzu (lined up by seniority 😁)

Some sources suggest that lemon trees can survive sub-zero temperatures at night, as long as they’re brought indoors during particularly harsh cold spells. I’ll continue monitoring my lemon tree to see how it handles this weather. It's learning by doing as always 😉

While it’s warming up, it’s still too early for planting any plants. This week, I focused on planning the gardening schedule for February through December. My aim for this year is to keep things manageable, sticking to staple plants while introducing small variations, like trying out new varieties. For example, my daughter loves tomatoes as I do, so I picked up a balcony tomato seed set during a recent visit to Manufactum, a lifestyle shop in Berlin. These are all varieties I’ve never grown before, and my daughter's favorite so far is the amusingly named Fuzzy Wuzzy. While the descriptions sound promising, I’m excited to see what they’ll actually look and taste like.

Five tomato varieties for balconies

For now, my balcony is brightened by corn salad, purslane, and hardy herbs. But I’ve added kale and leek to my May and June schedule. They’re inexpensive to buy, but I think having them on the balcony would add a nice visual touch—and my daughter would love it too.

Adding a bit of leek between greens sounds like a good idea for this year!

Indoors, my Hive fig tree, microgreens, and sprouts are doing well. The largest Hive fig tree is ready for repotting, so I’ve ordered some soil that should arrive early next week.

The Hive fig tree waiting to be repotted

This week, I also visited a community garden that my friend rents a plot. There are three potential plots available: a small, empty lot; a larger plot with a building that was maintained nicely by an elderly couple; and half of a large plot that my friend doesn't much use. The price varies depending on the features, but the initial costs are only a few hundred euros, with an annual utility fee of about 150 euros. It’s hard to pass up such an opportunity, even though it’s a 30-minute bike ride from my home. I’ve asked for cost estimations and am leaning toward giving it a try!

One of the garden plots I’m considering

I hope to share good news about the garden soon. Until then, wishing you all a wonderful Sunday. Happy gardening 🌱

🪴 🪴 🪴

この数日、私が住んでいるドイツ東部では気温が10度近くまで上がる日があり、久しぶりのバルコニーに出て暖かさを満喫しています。

柚子が寒い中でもバルコニーで元気にしているのを見て、金柑の耐寒温度を調べてみたところ、マイナス10度とのことで、今月初めに金柑も外に外に出しました。部屋の中では空気の流れがなく、葉っぱが埃をかぶりがちで、なんとなく元気がなかったのですが、外では心なしか生き生きとしているようです。金柑とともに室内にいたレモンも元気がなく、思い切って気温が高いこの数日は外に出しています。大丈夫そうです。

我が家の柑橘類: レモン、金柑、柚子(年功序列 😁)

改めて調べてみると、夜間はマイナス気温でも大丈夫というウェブサイトもあり、ものすごく寒い日だけ中に入れればよいのかもしれません。もう少し暖かい日が続くようなので様子を見てみようと思います。まさに learning by doing です 😉

暖かくなったとはいえ、外での作業や種まきにはまだ早く、今週は2月から12月までの計画を立てていました。今年は無理をしすぎず、定番の植物に集中して、品種を変えるなどして、少し変化も取り入れることにしました。たとえば、子供も大好きなトマトは、先日訪れたベルリンのライフスタイルショップManufactumでバルコニー向けのトマトの種のセットを買ってきました。どれも育てたことのない品種で、子供のお気に入りは愉快な名前のFuzzy Wuzzyです。説明は読んでみたものの、文字だけではイメージがわかず。でも、どんなトマトがなるのか楽しみです。

バルコニー用トマト5種

あとは、冬の今の時期はノヂシャやスベリヒユ、耐寒性のあるハーブがバルコニーに緑色を加えてくれているのですが、ケールがもう少しと、ポロネギもあったらいいなと、5月・6月のスケジュールにケールとポロネギの植え付けを入れておきました。どちらも安く買えるのですが、バルコニーの見た目的にあるといいな、子供も喜ぶかなと思って。

合間にポロネギが植っているとよさそう!ということで今年は植えます

家の中は相変わらずHiveイチヂク、マイクログリーン、スプラウトです。みんなそれぞれ元気にしています。Hiveイチヂクはそろそろ一番大きな株を独立した鉢に移したくて、土を注文しました。来週早々に届きます。

植え替え待ちのHiveイチヂク1号

今週は、友人が借りている市民農園に空きが出たということで、その見学にも行ってきました。4つ候補があって、何もないまっさらな小さな区画、おばあさんとおじいさんがていねいに管理していた建物つきの大きな区画、友人が持て余している大きな区画の半分・・・の3つで迷っています。植っている木や建物、前のオーナーの意向によって価格が変わるようですが、数百ユーロの初期費用と150ユーロほどの年間水道光熱費で利用できるようで、借りない手はありません。自転車で片道30分ほどの距離でちょっと遠いのが難点ですが、まずはやってみようと思い、費用の見積もりをお願いしました。

候補の庭のひとつ

近々いい報告ができるといいな。

それではみなさん素敵な日曜日を。Happy gardening!

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I really like the way you work in agriculture, you seem to be very good at all fields, the results of my friend's extraordinary work.


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In my country (Venezuela) we don't have seasons, only two types of weather, rainy season and non-rainy season, that's why I always wondered how people who have such long winters take care of their plants.

Haha, it's manageable. I'm from Japan with four seasons same as Germany. German winter is a bit longer and darker winter than Japan ... though. It makes the season sometimes mentally tough but I don't don't like it as I also enjoy knitting during cold and dark winter ;)

I like Japan, in fact I always watch the videos of a Mexican girl who lives in Japan with her family, she says that the winter also depends on the area where you are, for example she lives in Murakami in Nigata prefecture and the winter is very long and hard there, however soon she will move to Kōbe where the weather is much better, even in winter. 😃

Both Murakami and Kobe sounds nice ☺️ My one of favorite YouTube channels is Canadian couple living in a rural part of Japan.

https://www.youtube.com/@maigomika

Talking about Mexico, I'm a big fan of Mexican cuisine and I want travel and learn cooking once in my life. I'll visit my American friend today to have Mexican lunch she cooks 😁