Good morning, everyone! What a beautiful day it is here in our lovely village. The fresh air and the strong greenery all around us just make my mood feel so relaxed after walking for a several kilometers. I must say, the plants in my garden are looking absolutely stunning this year - a true testament to the hard work and love I've poured into them.
Last year, I decided to expand my little herb garden, and I'm so glad I did. I planted all sorts of fragrant and flavorful herbs, from the classic basil and parsley to the more exotic lemongrass and kaffir lime leaves. You see, I'm a bit of a cooking ingredient of Asian, and I just love the temptation to incorporate these homegrown herbs into my daily meals.
You know the happiest of being able to walk out to my garden, snip a few sprigs of rosemary or a handful of cilantro, and immediately add them to my simmering pot of soup or sizzling stir-fry. It's such a satisfying feeling, knowing that the flavors I'm creating are coming straight from my own backyard. And let me tell you, the difference is truly remarkable!
You know, back in my hometown at Kandal in Cambodia, the use of herbs in cooking is practically an art form. Every family has their own special blend of spices and herbs that they use to infuse their dishes with that unique, authentic flavor. I remember my grandmother would spend hours meticulously chopping and grinding the perfect combination of lemongrass, kaffir lime, and galangal to make the most heavenly fish soup.
Whenever I'd visit her, the aroma would fill the entire house, I love the smell. I'd sit patiently, watching her work her magic, until finally, she'd ladle the steaming broth into my bowl, topped with the freshest herbs and a sprinkle of chili flakes. Ah, the memories of those family gatherings around the dinner table, sharing stories and savoring every bite, are truly cherished.
Now, as I've settled here in this charming village, I've tried to recreate that same sense of community and togetherness through my love of cooking. Whenever I have friends or neighbors over, I always make sure to have this at home.
