Rain like this is the best way to drink coffee and eat snacks. Today I made a delicious snack. I made Solo Sausage, Solo Sausage is one of the original snacks from the city of Solo, Central Java. Sausage Solo is a type of snack made from flour dough then filled with chicken.
Even though this snack is a bit of a hassle, it doesn't make me lazy to do it.
Today is a holiday, so we gather a lot with family at home. It doesn't feel good to chat but not eat snacks.
Below I will share the recipe and how to
make it. Happy reading, I hope my writing is easy to understand.
Recipe and How to Make Solo Sausage
Recipe
250 grams of chicken breast, 200 grams of wheat flour, 100 ml of coconut milk, 400 ml of water, 1 teaspoon of ground coriander, 1/2 teaspoon of ground pepper, 1 teaspoon of stock powder, 1 teaspoon of salt, 1 teaspoon of seasoning, 7 shallots, 4 cloves of garlic, cooking oil, 3 candlenuts, 2 lime leaves, 2 bay leaves
How To Make
Make solo sausage filling
- Step 1
Boil the chicken until cooked
- Step 2
Chop the cooked chicken
- Step 3
Blend all the spices
- Step 4
Saute the spices until cooked, add the lime leaves and bay leaves
- Step 5
Add the chicken and coconut milk, cook until the coconut milk dries up, don't forget to adjust the taste
Make solo sausage skin
- Step 1
Beat 2 eggs in a large enough container, then add 1 tablespoon cooking oil
- Step 2
Add flour and water little by little, then stir until combined
- Step 3
Strain the mixture into another place so that it doesn't clump
- Step 4
Heat the Teflon then pour the mixture using a vegetable ladle, Do this repeatedly until the dough runs out
Making Solo Sausage Snacks
- Step 1
Take the skin one by one then add enough chicken filling
- Step 2
Fold both right and left sides then roll
- Step 3
Beat 2 eggs in a bowl
- Step 4
Dip the Solo sausages into the beaten egg one by one before frying
- Step 5
Heat oil then fry Solo Sausage over medium heat until browned, then remove from heat and serve
Results
What do you think, this Solo Sausage dish is a bit complicated to make? Does it look delicious and attractive?
Honestly, this food has a very delicious taste, slightly sweet and savory. Yes...even though it looks complicated to make. These snacks are often sold at quite expensive prices in my opinion. But the taste doesn't disappoint.
Solo Sausage can also be used as a selling idea, apart from that, we can also make it for family events and other things, for example.
In my opinion, the most tiring thing is when making the skin, because you have to make it one by one until the dough is completely finished.
My legs felt sore and cramped, so I had to sit and stand for a while. For those of you who want to try it, I suggest you just use the stove below so you don't get too tired.
Are you interested in making it at home? It's really delicious, I recommend you try it. Apart from being delicious, this snack is also very filling.
Maybe this is all I can share, good luck. Thank you for reblog and read my post to the end. See you again the next day, of course always healthy and healthy. See you again and thank you…..
Dwi Purwandari
Who is Dwi Purwandari?
Hello everyone introduce I am an ordinary housewife who has two children. I come from the city of Yogyakarta Indonesia. The thing I do every day is take care of my house and children. I am very grateful to be able to join this platform. I have a hobby of cooking and travel. Thank you for visiting my profile, I hope we are good friends and support each other.
