Last year at this time I went to my neighborhood market to purchase peppers for a stew. As for me, when I employed them, it was impossible to fail to pay attention to how unique their taste was. That generated an idea, and I said to myself I will save some seeds, process them and cultivate a small plant at home. It was an easy choice but the right one and maybe one of the best decisions I ever made.
Oh the joys of having a garden of one’s own It kind of helps you get closer to nature, makes you eat healthier than you would if you were just at home or at school, and makes you feel like you’ve accomplished something. To begin my pepper garden was such an difficult task I have ever undertaken. I allocated the best area in my compound, an area of high light to ensure the plants would grow well. The experience of watching those little seeds develop then gradually grow and one day blossom was a lovely one.
The lessons that I learned in each state of growth are many. Even the simple process of preparing the soil to germinating the seeds to even nurturing the plants I found interesting. The first time I realized my peppers blooming I felt happy. It was not only the fruits on them but the life, colour and joy that came into my portion.
With the necessary amount of care, persistence and commitment I turned my garden to a blooming affair. I was able to see that much hard work was needed in order to grow those areas of my life as well as those plants. Today there are fresh grown at home peppers that are used to enhance the taste of the foods that we prepare.
My advice for anyone planning to start a garden is to take the leap. A very satisfying task which has probably more gratifying elements than gaining brand new fruits and vegetables. It is so worth it, we all know the feeling of such foods, the taste of this foods originated from the ward, so it has to be its’ good.
