In Venezuela, we're used to having medium to dark roast. It's a cultural thing, I guess. Now, acidic is good for me; in fact, I love it when I can find light roast beans, but they're expensive around here.
And what's in your cup?
In Venezuela, we're used to having medium to dark roast. It's a cultural thing, I guess. Now, acidic is good for me; in fact, I love it when I can find light roast beans, but they're expensive around here.
And what's in your cup?
I think that lighter roasted coffee has become more popular in the last decade, probably… The classic and well famous Italian espresso is also quite dark and unpleasant… all of it, although the Italians would probably get angry if you try to explain them your point, or just tell them the truth. 😁
And what's in your cup?
A hot steaming Latte, of course hehehe :D
Yes, I have noticed light roasts are more expensive but that doesn't bother me because I always preferred the medium roast anyway haha!