in #hive-1525243 months ago

I always store my coffee in the original plastic resealable bags, that have a CO2 valve on the back. The bags are 200 grams which means that coffee is consumed in about a week after Inopen the packaging.

I also have a glass canister that seals quite well, and I use it when I buy 1 kg bags of coffee. Then I fill the transparent glass container with beans… it holds approximately 250 grams if beans.

I just love its clear walls that allow me to see the beautiful beans. The drawback is that I cannot pull out the excessive air, but one day I want to buy an automatic vaccum container like this one:

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Awesome! You can keep your coffee intact.

But I do like your coffee canister. It looks elegant and even though you can't vacuum seal it, the lid looks like it does a good job.

The lid has a silicone ring that keeps the canister sealed, but I want to remove the excessive air too.

I always liked clean and simple looking tools, so that’s why we bought this jar. I think that we bought it for storing various seeds for cooking, but now it is dedicated to coffee.

It happens. We buy jars for something and then it's something else!

This is very good .... I have never seen these bags before. I also buy and separate coffee in 250 gram portions, it makes me feel confident that it will always be fresh.

I mean this type of bags, which have a valve.

They are convenient and you can rid of the excess air which remains into the packaging. And when the coffee is just 200-250 grams, then it’s definitely not gonna spoil. 😁