Good day lovelies 🥰🥰 and welcome to this week's creative Sunday and for today's participation,I prepared my best native food okokoro.Some might find the name funny 🤣🤣🤣 or somehow,but that is what it is😚. Okokoro is a food made from blended corn and so on, you'll know more in the preparation,let's go 😚😚
Ingredients:
Corn
Palm oil
Beans
Oil bean seed [Ukpaka]
Garden egg leaf
Scent leaf
Onions
Pepper
Salt
Maggi
Preparation:
You first blend corn together with fresh pepper.
Put the blended corn in a bowl,add beans, palm oil,Ukpaka and turn all.
Add the vegetables,onions,salt,maggi and turn all.
Put the mixture in plantain leaf and fold.
Cook for 1hour and 30minutes and enjoy.
Okokoro is ready to eat 🥰🥰
My sister @sommylove enjoying the food when she came back 🤗🤗
I love this food because it's so nutritious,tastes great and easy to prepare,Enugu people can relate.😚😚
Thanks for reading my post and happy Sunday to you all.😚😚🥰
Please Note: All images are mine.