Hello foodies!!
🙏Welcome to my blog again 🙏
If you are a okra lover than this recipe is for you. Today I'm going to present masala okra recipe which is a good option for a perfect indian meal.
Okra masla recipe is a simple, unique and a magical recipe which made with okra which also know as bhindi or ladyfinger, besan (gram flour) , onion and some spices. The crunchines of okra and the fragrance of gram flour & other herbs give it a wow taste.
This recipe can be enjoy as a side dish, can be enjoy with chapathi , rice and daal. A simple and healthy recipe which loved by everyone. Kids also enjoy this recipe.
It is also important to follow all tips to make non-sticky okra dish.
| Preparation time | cooking time |
|---|---|
| 10 minutes | 10 minutes |
Ingredients ✅
Okra (ladyfinger) 250 gram
Onion 1 spliced chopped
Green chilli 1/2
Gram flour 2 tbsp
Oil 2 tbsp
Mustard seeds 1 tsp
Cumin seeds 1 tsp
Carrom seeds 1, tsp
Hing 1 pinch
Salt according to taste
Red chilli powder 1 tbsp
Cumin powder 2 tbsp
Turmaric powder 1 tbsp
Lemon 1 tsp
Garam masala 1 tsp
Method ✅
Step 1:
First take the okra and wash it properly. Now dry all okra with a cotton cloth before cut the bhindi(okra).
After that cut the edges from both side and cut the bhindi like this:
Now take the onion the green chilli and cut the Onion in the slices and green chilli finely.
Preparation is done to make this recipe.
Step 2:
Now take a kadai , and roast the gram flour.
You cam roast it dry. Remember stir it continues on the low flame . When you notice the colour has charged and get nice aroma turn off the flame and transfer it in another bowl.
Step 3:
In the same kadai, put 2 tbsp oil in it and heat it.
When the oil get hot enough add cumin seeds, mustard seeds, carrom seeds and hing.
Step 4:
When seeds are crackle add sliced onion nd green chilli in it. Cook for some seconds on the medium flame.
Step 5:
Now add the okra in it. Mix it and cook on the low flame.
Step 6:
Add salt and turmeric powder and cook okra until it become soft.
At this time you can also add some drops of lamon juice to make non-sticky okra recipe. Also don't cover it otherwise okra become sticky.
Step 7:
When okra cooked 90% add other spices in it.
Add red chilli powder, cumin powder and garam masala. If you skip to add lemon juice add aamchur powder.
Step 8:
Now add roasted gram flour. Give it a good mixture and feel the aroma of it.
Cook it for some seconds and turn off the flame.
Masala okra dish is ready to enjoy.
There are many ways to make this recipe. If you are interested I'll share some more okra recipe. Just let me know in the comment section 😊
Enjoy it with hot chapati. You will definitely like it 🙂🙂
Thank you so much for your time, support and love ✨🌸🤍
I'm a mother and a house maker who loves to cook food for her family and also love to travel. Now i also love to share the recipes with you all. This is my little world ( my family & hive fam❤️), where i find happiness 😊.
