The Meatless Monday curation aims to value the commitment of users within our community and the HIVE ecosystem, through the curation of posts with good content related to vegan food. Our intention is to help these authors feel valued and recognize authentic and original work, done with love and dedication. That said, let's get started with this beautiful compilation.
Greetings dear friends of the Plant Power (Vegan) community! A new Monday, a new week. Here @sirenahippie, I wish you a great week. And just as we do weekly, today we bring a new edition of MEATLESS MONDAY, a curatorship for recognize and celebrate good vegan recipes that have been published on Hive during the last seven days.
As always, I want to take advantage of this publication, to ask all those who make life in our community, to take into account the topics that can be published here, being these:
- Experiences with a vegan diet.
- Ethics of animal agriculture.
- How to grow a kitchen garden for your plant based food.
- The best herbs and spices to have in a vegan kitchen.
- Meat free Mondays - why they're a good idea.
We wanted to emphasize the importance of only using original content. I remind you that we do NOT accept photos or text from third parties, even if they are copyright free. We also remind them of the importance of not including animal products in their recipes, such as butter, eggs, honey, etc., the idea is that they share vegan recipes.
Also, it is important that you use the hashtag #plantbased #vegan. And we invite you to join the voting path, because every day we try to bring a little love to those valuable posts that are on the platform, no matter if they are not about food, it can be any other content, except those topics that oppose veganism.
We also want to announce that we are handing out part of the benefits derived from the delegations of the weekly curation rewards obtained. We are very grateful for the great trust and support of our delegators, and at the same time we invite more friends of our community to make their delegations to @plantpoweronhive and/or join our curation trail, this way we will be supporting and growing in unison. Any amount is important to us. Remember that the sum of our efforts is more effective than separate efforts.
Today we are going on a trip around the world, starting with a delicious Indonesian recipe, a tricolor dessert known as Selendang Mayang; then we continue celebrating sweets with an exquisite delicate passion fruit. Later we will eat an Indian dish based on potatoes, the Aloo curry, which is to lick your fingers; then we will eat a yellow Tempeh, very spicy, delicious and colorful, to continue later with some delicious vegetables sautéed with turmeric and ginger; and we finish our route with an exquisite vegan sushi, which will make you want to eat more of that delicacy. Let's travel the world with this delicious vegan gastronomic route, let's go for it!
Indonesian cuisine is surprising, both in its flavors and its colors, since it always presents recipes that, in addition to being delicious, can be very striking visually, such is the case of Selendang Mayang, a dessert that uses native ingredients from that country, such as coconut and hunkwee flour, a good dessert shared by @ettydiallova. Let's see this traditional recipe!
Dessert Colorfull Selendang Mayang (Traditional Indonesian Food) | @ettydiallova
The symphony of life can be bittersweet at the same time, that's why it's always good to give it an additional dose of sweetness, and this is what @arialvi75 shared, a delicate passion fruit recipe that can make us smile and enjoy life better. Let's get to know this sweet recipe!
Passion fruit delicacy. Dessert to sweeten life. // Manjar de parchita. Postre para endulzar la vida.[ENG-ESP] | @arialvi75
On this occasion @shinecrystalline shared with us an Indian recipe, a potato-based curry, which increases the flavor, the level, adding coconut cream. A very practical recipe, ideal for a quick meal, with a lot of flavor and creaminess. Let's see this excellent recipe!
Aloo Curry - Indian Potato Curry | @shinecrystalline
Tempeh-based recipes are always very good, hearty and nutritious; and this time @umirais has brought us a dish based on yellow tempeh, which acquires an incredible flavor and color, thanks to the use of spices. Let's get to know this colorful dish!
Tempeh yellow seasoning is rich in taste | @umirais
@eugelys posts are always complete and very good, and this is no exception. She has brought us a tasty recipe for sauteed vegetables with turmeric and ginger, which is undoubtedly an ideal alternative for a good meal. Let's get to know this delicious recipe!
#FoodieMood (ES-ENG) - Vegetales con cúrcuma y jengibre | @eugelys
After an arduous week of paperwork to finalize the rental of a new home, @carolynstahl does therapy making a delicious vegan sushi, using incredibly flavorful techniques and sauces. Let's get to know this super recipe!
Making sushi for therapy after a tense week | @carolynstahl
Delegations welcome!
