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Very nice, looks delicious! So... I had to get rid of my Cuisinart mixer recently and I don't have space for one in my new tiny pad. Do you think I can mix the dough with a wood spoon? Or what would you suggest? Thanks Gubba!

you could but you might have a very tired arm after lol Gives me an idea though for creating a no kneed bread recipe!

Alright, maybe I won't bother for now... Looking forward to seeing the no kneed recipe, thank you!

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I make Artisan Bread, rolls, and sliced bread. We have something in common!!!

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These high hydration doughs always give a great result, but they are laborious hahaha, I make them without a food processor and work them on the counter with a spatula until they are ready, then I let them rest until their size is gigantic hahaha, your breads are beautiful, I have days without making them, I think this weekend I will make some.
Thank you for sharing with us