Hello, coffee friends!

When it comes to breakfast, I'm a Hobbit! But if I had to choose only one breakfast, it'd be at 11 am, since I like to do the housework before anything else and not on a full stomach.

When it comes to breakfast, I'm a Hobbit! I usually get up before 6 a.m. When my husband wakes up, around 7 a.m., I've already had an espresso and started making masala chai, a habit that we have adopted lately and with which we feel great (bones and joints).

While the spices and leaves for the masala chai are infusing, we eat some fruit and sometimes some raw vegetables if there are leftovers from the previous day's salad. This can then be considered breakfast, BUT, about 3 hours later, around 11 a.m., we eat for real, hehe: today, for example, arepas, scrambled eggs, babaganoush and sardines in garlic and parsley vinaigrette (which I prepared last Sunday); this would be our second breakfast, as a Hobbit would call it.

At this point, we're still missing the elevenses 🙈 Today it was a handful of peanuts. We don't eat again until 5-6pm, a pretty late lunch; maybe that's why we do so many breakfasts and almost no dinner.

This works perfectly for us because we have most mornings to work from home.