... and I pray for some awesome beans like those described here. I like your tips for getting rid of the sour taste, and also the appropriate brewing time after roasting the beans.
Nice one š
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hello @millycf1976 thank you for stopping by
I am very happy when my posts can provide new and interesting information for other people.
Setting the right time after roasting coffee is very important. If we are in a hurry to brew, the carbon dioxide that is still in the coffee beans can make our stomach bloat if we force ourselves to drink it.