After coming back to Bangladesh, I didn't eat so often in restaurants or outside in the food court area. Most of the foods here are not healthy foods, as they are prepared with too much unhealthy processing. Also, there are more problems with the inspections by the authority of the Consumer Rights Department and the Food and Drugs Departments. Most of these foods are prepared with deep-fried mechanisms and excessive processing procedures. Besides, the food in the restaurants in Dhaka City is not fresh in most cases for many low-standard and even medium-standard restaurants. Only the 5-star graded and extremely expensive restaurants maintain the proper hygiene for their foods.
The lacking of regular inspections by the food inspectors, or the few number of authoritative personnel compared to the excessive number of restaurants in the city, is a key reason behind unhygienic foods in these restaurants. But we have a lot of good food chains throughout Dhaka City, which provide clean and healthy foods throughout the day. And Tibet Momo is one such restaurant that offers a great variety of foods that are so delicious and healthy from these perspectives. I have visited this restaurant for the second time in my current trip to Bangladesh, where I love the Momo than many other places in the city.
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It is a great place for dinner with a great collection of foods from Chinese, Korean, and Thai cuisine, which covers a great variety of salads, fast foods, soups, salads, and many more. As my wife was having exams, so we decided to have our dinner in the restaurant that day and we wanted to make the dinner a good one with healthy and delicious foods. So, we decided to have our dinner with the Momo and some other foods like the Garlic mushroom, which is also one of my favorites in this restaurant.
It takes around half an hour to 40 minutes to serve the food, and the inner decoration of the restaurant is soothing, with calm and stunning views of the tiny restaurant. In spite of being a small restaurant, it is quite busy with a completely different menu compared with most of the other restaurants in the City of Dhaka. We had a great time in the inner environment of the restaurant until we got our food after our order.
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We took a lot of photos there as the lighting was great to take beautiful photos there. The neon lights made us more beautiful when we were taking some photos and selfies together. So, it will not be boring to wait in the restaurant after you make your order.
The Momos are becoming very common in Bangladesh, but here, the fresh Momos are closer to the original test that I have experienced in China. If I rate the momo out of 10, I would give it 8.5, which is pretty good in my opinion, as we have ordered the extra cheese chicken momo and the normal chicken momo. Also, I can rate the Garlic Mashroom at 8 out of 10 in my taste experience.
I hope you like my photos in the Tibet Momo Restaurant in Dhaka City with its surrounding inner beauty. It was a great experience, and food traveled there to enjoy a healthy and delicious dinner. If you have any queries, please let me know in the comments, and I will try my best to answer them.
Thanks a lot for your time and attention. I will catch up with you at the next one.
Wish you a great day!
