lettingo in #cent • 2 years agoFood preservationIt’s soup season, or supposed to be. I’m trying to clean out my freezers for that turkey - or not, so I’m making more chicken stock. I love canning. I love preserving food and…lettingo in #nature • 2 years agoFlowing riverThe nature is indeed beautifullettingo in #cent • 2 years agoFood preservationIt’s soup season, or supposed to be. I’m trying to clean out my freezers for that turkey - or not, so I’m making more chicken stock. I love canning. I love preserving food and…lettingo in #cent • 2 years agoFood preservationIt’s soup season, or supposed to be. I’m trying to clean out my freezers for that turkey - or not, so I’m making more chicken stock. I love canning. I love preserving food and…lettingo in #nature • 2 years agoFlowing riverThe nature is indeed beautifullettingo in #food • 2 years agoFood preservationIt’s soup season, or supposed to be. I’m trying to clean out my freezers for that turkey - or not, so I’m making more chicken stock. I love canning. I love preserving food and…lettingo in #food • 2 years agoFrying delicious fish Ingredients Ilish fish 800 grams Tumaric 1/2 tablespoons Salt 1/2 tablespoons Mustrad oil 100 grams Water as needed ![](lettingo in #food • 2 years agoFrying delicious fish Ingredients Ilish fish 800 grams Tumaric 1/2 tablespoons Salt 1/2 tablespoons Mustrad oil 100 grams Water as needed ![](lettingo in #food • 2 years agoFood preservationIt’s soup season, or supposed to be. I’m trying to clean out my freezers for that turkey - or not, so I’m making more chicken stock. I love canning. I love preserving food and…lettingo in #food • 2 years agoFrying delicious fish Ingredients Ilish fish 800 grams Tumaric 1/2 tablespoons Salt 1/2 tablespoons Mustrad oil 100 grams Water as needed ![](lettingo in #food • 2 years agoFood preservationIt’s soup season, or supposed to be. I’m trying to clean out my freezers for that turkey - or not, so I’m making more chicken stock. I love canning. I love preserving food and…lettingo in #food • 2 years agoFrying the delicious fishIngredients Ilish fish 800 grams Tumaric 1/2 tablespoons Salt 1/2 tablespoons Mustrad oil 100 grams Water as needed ![](lettingo rebloggedslobberchops in #hive-174578 • 3 years agoHIVE Meet-Up, Saturday 18th June 2022 (Halifax, West Yorkshire, UK)COVID this, COVID that, COVID gone! COVID messed up most of the HIVE meetings of last year, but I am pleased to announce that there will be another one commencing Saturday…lettingo rebloggedphusionphil in #vyb • 3 years agoAdverse Reactions - All I See in the NewsI was looking through various feeds, and even in mainstream news, there was news about side effects from the vaccines. This is really coming to a critical mass now, and it doesnt…